Last month, I was lucky enough to visit the actual Good Stuff Eatery restaurant in Washington D.C.. (I reviewed the Good Stuff Cookbook a few months ago). I've gotta say, it was a little different from what I expected. For one, it's counter-service. There is not a whole lot of seating, because the place is always packed - and for good reason, the food is amazing! I seriously waited an hour to stand in line, order my food, then get my food - the line was out the door.
Just the marshmallow shake alone made it worth it, friends.